Chef Editor
- Bogdan V. Egorov
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DSc Tech, prof., Rector of Odesa National Academy of Food Technologies (ONAFT), Odesa (Ukraine)
ORCID: http://orcid.org/0000-0001-7526-0315
SCOPUS ID: 56578802600
E-mail: bogdan@onaft.edu.ua
(048) 72-53-284
Assistants of Chef Editor
- Peter Surai
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PhD, DSc, Professor Department of Biochemistry University of Agriculture Food Godollo (Hungary), prof. Department of Evolutionary Biology and Ecology, University of Glasgow (United Kingdom)
ORCID: http://orcid.org/0000-0002-5012-8681
SCOPUS ID: 7005199156
Responsible Editor
- Alla V. Makarinskaya
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PhD. Sc. Science, Associate Professor, Department of Technology of feed and biofuels, ONAFT, Odesa (Ukraine)
ORCID: http://orcid.org/0000-0003-1879-8455
SCOPUS ID: 57192819060
E-mail: allavm2015@gmail.com
(048) 71-24-113
Editorial board
- Bakumenko Alexander Chairman
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of the Board of Directors of the Association «Union of Poultry Breeders of Ukraine», the President of the Board of Directors of the Association «Union of feed producers of Ukraine» (Ukraine)
- Dmitry A. Zhigunov
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Doctor of Technical Sciences, Department of Technology of Grain Processing, ONAFT, Odesa (Ukraine)
ORCID: http://orcid.org/0000-0001-9435-2266
- Gaponyuk Oleg Iv
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DSc Tech, prof., Head of the department of technological equipment of grain production, ONAFT, Odesa (Ukraine)
- Iorgacheva Catherine G.
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DSc Tech, prof., Head of the Department of Technology of bread, pastry, pasta and food concentrates, ONAFT, Odesa (Ukraine)
ORCID: http://orcid.org/0000-0003-3390-1756
- Jovanka levic
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DSc, head of the research center «Feed-to-Food Research Centre», Institute of Food Technology of the University of Novi Sad (Serbia)
ORCID: http://orcid.org/0000-0002-6473-2564
SCOPUS ID: 36630534000
- Kaprelyants Leonid
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DSc Tech., Prof., Head of the Department of Biochemistry, Microbiology and physiology of nutrition, ONAFT, Odesa (Ukraine)
ORCID: http://orcid.org/0000-0003-2136-5669
SCOPUS ID: 55782222900
- Kolbasa Vladimir N.
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DSc Tech., Prof. Head of the Department of Technology baking and pastry, National University of Food Technologies, Kiev (Ukraine)
- Koljo Tenev Dinkov
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d.tehn.n., prof., Rector of the University of Food Technologies, Plovdiv (Bulgaria)
- Marchenkov Fedor Semenovich
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Ph.D. Deputy Director for Research, LLC «Biocontact», Kiev (Ukraine)
- Misikov Vladimir Yu
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president of the National Association of baking (Ukraine)
- Panin Ivan G.
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DSc Tech., General Director of «Kormoresurs», Voronezh (Russia)
- Stankevich George N.
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DSc Tech, prof., Head of the Department of Technology of grain storage, ONAFT, Odesa (Ukraine)
ORCID: http://orcid.org/0000-0002-0583-8174
